Cinnamon Carrot Cake
Softly spiced carrot cake with a hint of pineapple and coconut, topped with cinnamon "buttercream" frosting and candied pecan pieces. (100% plant-based)
Ingredients
-
Carrots -
Pecans -
Cinnamon -
Pineapple -
Coconut
Carrots, Pecans, Cinnamon, Pineapple, Coconut, Flour, Golden Sugar, Vanilla, Water, Salt, Egg Replacer (Bob’s Red Mill), Baking Powder, Baking Soda, Vegetable Oil, Apple Cider Vinegar, Icing Sugar, Shortening, Almond Milk
Original: $6.50
-70%$6.50
$1.95Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Softly spiced carrot cake with a hint of pineapple and coconut, topped with cinnamon "buttercream" frosting and candied pecan pieces. (100% plant-based)
Ingredients
-
Carrots -
Pecans -
Cinnamon -
Pineapple -
Coconut
Carrots, Pecans, Cinnamon, Pineapple, Coconut, Flour, Golden Sugar, Vanilla, Water, Salt, Egg Replacer (Bob’s Red Mill), Baking Powder, Baking Soda, Vegetable Oil, Apple Cider Vinegar, Icing Sugar, Shortening, Almond Milk
